Menus | Norkys Restaurant in New Jersey (2024)

Tamal

Corn dough filled with chicken or pork served on a plantain leaf, with marinated onions.

$7.95

Choclo con Queso

Peruvian corn served with fresh sliced cheese.

$8.95

Papa a la Huancaina

A lightly spiced, creamy Peruvian Yellow Pepper sauce, poured over sliced potatoes garnished with slices of hard-boiled eggs and olives.

$9.25

Anticuchos

Peruvian style beef heart skewers on the grill, served with potatoes.

$12.95

Pulpo a la parrilla (Grilled Octopus)

Tender octopus is expertly grilled to perfection. Paired with steamed Peruvian potatoes for a satisfying texture and complemented by delicately steamed eggplant.

$20

Salchipapa

Sliced fried hotdogs, served over French fries, covered in ketchup, mayonaisse, and mustard with a side of salad.

$9.95

Leche de Tigre

A concentrated fish broth with freshly squeezed lime juice, blended pieces of sliced raw fish, and raw onions.

$12.95

Causa de Lomo (Causa with beef tenderloin)

Beef Tenderloin Causa is a traditional Peruvian dish made with layers of mashed yellow potatoes seasoned with lime and aji amarillo (yellow chili pepper).

$18

Papa Rellena

Fried potato stuffed with shredded beef, egg, and olives. Served with marinated onions.

$7.95

Choritos a la Chalaca

Mussels cooked and topped with a mixture of chopped red onions, tomatoes, lime juice, and Peruvian Rocoto Peppers.

1/2 Dozen or 1 Dozen $10 - $18.50

Escabeche de Pescado

Fried fish drizzled with a tart vinegar-based onion sauce made with yellow chile. Served with a side of rice and cassava.

$18

Ceviche de Pescado

Prepared with fresh fish, marinated within citrus juices, sliced onions, spicy peppers, and fresh cilantro served with boiled sweet potatoes, and Inka corn.

$18.95

El Clásico (Jalea Con Ceviche)

Crunchy and juicy marine combo served in a special portion of fish ceviche and crunchy breaded seafood and calamari. Served with fried cassava, Inka corn, and marinated onions in lemon juice.

$28.75

Filete de Pescado Frito

A crispy and juicy fried fish fillet served with white rice and sliced onions marinated in lemon juice with oil olives.

$18.75

Chicharron de Pescado

Crispy chunks of breaded fried fish served with a side of, cassava and marinated onions in lemon juice.

$17.25

Pescado a lo Macho

Fried fish topped with seafood such as calamari, octopus, shrimp coated in a thick sauce made with yellow chile. Served with a side of rice.

$22.95

Ceviche Mixto

Prepared with fresh fish and seafood, marinated within citrus juices, sliced onions, spicy peppers, and fresh cilantro served with boiled sweet potatoes, and Inka corn.

$22.95

Pargo Rojo Frito

Red Snapper deep-fried to perfection served with white rice and sliced marinated onions.

$24

Sudado de Pescado

Fish fillets steamed with onions and tomatoes in a delicious broth. Served with lemon. Accompanied by sliced boiled cassava and hot white rice.

$20

Arroz Chaufa Especial

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak, chicken stir and seafood fry, quickly cooked at a high flame, often in a wok with soy sauce.

$19.70

Chaufa de Mariscos

A mix of fried rice with vegetables, combined with Chinese onions, eggs, and seafood, quickly cooked at high flame.

$17.75

Parihuela

Rich seafood bisque, steamed fish fillet mussels, aji, onion, and rice.

$17.70

Ceviche Mixto

Prepared with fresh fish and seafood, marinated within citrus juices, sliced onions, spicy peppers, and fresh cilantro served with boiled sweet potatoes, and Inka corn.

$19.25

Arroz con Mariscos

$18.25

Camarones al Ajillo

Large shrimp are cooked with ten cloves of garlic in this fragrant dish.

$17.75

Chupe de Camarones

Shrimp combines a spicy broth with chunky vegetables, poached eggs, and lots of tasty shrimp.

$17.75

Camarones Empanizados

Shrimp fried in breadcrumbs with onions and cassava.

$17.25

Ceviche De Camarones

Shrimps marinated in lemon sauce served with onions and cassava.

$19.25

Jalea

Fried fish squid and other seafood served with cassava, onions, and tomatoes.

$24

$38

Picante de Mariscos

Shrimp, squid, and octopus steamed with onions and tomatoes in medium hot sauce. Served with seasoned rice.

$18.25

Chicharron de Calamar

Strips of squid, shallow fried, and served with cassava and onions at the top.

$17.25

Lomo Saltado de Pollo

Marinated strips of chicken stir fry with red onions, tomatoes, soy sauce, vinegar, and cilantro mixed with french fries & served with white rice.

$18.25

Arroz Chaufa Especial

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak, chicken stir and seafood fry, quickly cooked at a high flame, often in a wok with soy sauce.

$20.50

Arroz Chaufa de Pollo

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of chicken stir fry, quickly cooked at a high flame, often in a wok with soy sauce and oil.

$18.95

Pollo a la Plancha

It’s made with thin chicken breast fillet marinated in a mix of the oregano, the garlic powder, the cumin, salt, and pepper. Served with french fries and a side of rice.

$18.25

Tallarin Saltado de Pollo

Linguine with stir-fried vegetables and chicken. Lightly salted with soy sauce, vinegar, and cilantro.

$18.25

Milanesa de Pollo

Milanesa de pollo is made of chicken breast dipped into beaten eggs, salt, black pepper, and bread crumbs. Served with rice and French fries.

$18.70

Lomo Montado

Marinated strips of sirloin steak stir fry with red onions, tomatoes, soy sauce, and cilantro mixed in with french fries , served with white rice.

$20.25

Bistec Encebollado

Sirloin steak with sauteed onions, served with white rice and french fries.

$19.25

Tallarin Saltado de Carne

Linguine with Stir-Fried vegetables and beef tenderloin. lightly salted with soy sauce, vinegar, and cilantro.

$18.50

Lomo Saltado de Carne

Sliced Beef flamed w/red onions, tomatoes, Soy sauce, and cilantro mixed w/French Fries, served with a side of white rice.

$19.25

Bistec a lo Pobre

Grilled sirloin steak, french fries, fried egg, fried plaintain, hotdog. Served with a side of white rice.

$20.25

Tallarin Verde con Bistec y Papa a la Huancaina

Green noodles pesto-like sauce made from spinach, basil, and fresh cheese, accompanied by a grilled steak. A light spicy creamy sauce poured over the spaghetti.

$19.25

Arroz Chaufa Especial

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak, chicken stir and seafood fry, quickly cooked at a high flame, often in a wok with soy sauce.

$20.50

Bistec a la Plancha

Grilled sirloin steak, seasoned with salt and olive oil. It is served with white rice and french fries.

$18.75

Arroz Chaufa de Carne

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak stir fry, quickly cooked at a high flame, often in a wok with soy sauce and oil.

$19.25

Parrillada Familiar

Bistec a la plancha, cerdo a la plancha, anticuchos, medio pollo a la brasa y ensalada. Grilled steak, grilled pork chops, kebabs, half roasted chicken and salad.

$48.75

Pollo a la Brasa (Combo)

Pollo a la brasa is a delectable rotisserie chicken flavored with uniquely Peruvian herbs and spices. Roasted with a charcoal oven.

Combo: Whole Rotisserie Chicken, French Fries, Salad.

$23.50

Half Pollo a la Brasa (Combo)

Pollo a la Brasa is a delectable rotisserie chicken flavored with uniquely Peruvian herbs and spices. Roasted with a charcoal oven.

Combo: Half of Rotisserie Chicken, French Fries, Salad.

$15.75

Quarter of Pollo a la Brasa (Combo)

Pollo a la Brasa is a delectable rotisserie chicken flavored with uniquely Peruvian herbs and spices. Roasted with a charcoal oven. Combo: Quarter of Rotisserie Chicken, French Fries, Salad.

Combo: Quarter of Rotisserie Chicken, French Fries, Salad.

$11.50